Sunday, June 14, 2009

43. Cook 5 Peruvian Meals I haven't made before -- #1 Papa Rellena

We made Papa Rellena, one of my favorite dishes that we never make because it's so labor intensive. Above, you can see our stuffing the homemade potato dough with ground beef, and the resulting potatoes. We made it all from scratch. It wasn't hard, it just took longer than we expected.

Y listo, Papa Rellena, quedo riquisimo, como en Lima.


No comments:

Post a Comment